Ginseng Rice

Ginseng Rice

[Source]”Awakening Garden Records”[Raw Materials]Codonopsis 5 grams, 10 jujubes, 200 grams of glutinous rice, 25 grams of sugar[production]1.

After soaking the codonopsis and jujube with water, fry for half an hour, remove the codonopsis, jujube, and soup for later use.

  2.

The glutinous rice is washed out, add an appropriate amount of water, steam it in a large bowl, and buckle it in a plate. Place the jujube on top and fry the soup with sugar to form a sticky method.

  [Usage]Take daily in the morning and evening according to individual food intake.

  [Effect]Spleen and nourish qi, nourish the stomach.

It is suitable for the symptoms of weakness, qi and fatigue, fatigue, fatigue, palpitations, insomnia, loss of appetite, and constipation.

  [Should not be taken]Those who are yin deficiency, fire, and strong body should not take it.

Others take it in autumn and winter.